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China, Chinese Xylanase for Starch Viscosity Reduction1 Industrial Products Supplier Manufacturer Details, price list catalog:
China Industrial Products Supplier Manufacturer List Catalog
Food AdditiveFood Enzyme PreparationsXylanase for Viscosity ReductionViscosity Reduction Enzyme
Jiangsu Boyang Bioproducts Co., Ltd.
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Product DescriptionProduct DescriptionXylanase XM-308 is a highly efficient biological preparation made of excellent strains through submerged fermentation and downstream processes. In addition to xylanase, it also contains beta-glucanase, cellulase and alpha-amylase. This enzyme is specially designed for the alcohol fermentation and brewing from grains (such as wheat, rye, barley, and triticale) in the production of oligosaccharides and deep processing of grains, where it can help to reduce starch viscosity and increase yield. Compared with corn, starch raw materials such as wheat, rye and other grains have a high content of non-starch polysaccharides (NSP), which may cause troubles in the deep processing of wheat, such as the difficulty in the dissolution of starch and other nutrients from cells, increased viscosity of mash, more consumption of power and producing more foams, etc. XM-308 is an effective enzymatic resolution that can effectively address these difficulties with many benefits.Benefits for Alcohol & Brewing Industry >> Excellent viscosity reduction effect >> Capable to handle a wide range of raw materials, incl. wheat, rye, barley, triticale,oats, corn, etc. >> Break the cell structure of wheat and promote the release of starch, protein and other active ingredients >> Improve the saccharification and increase the fermentable products, thus increase the yield of alcohol >> Helps to reduce consumptions of energy and water, thus save operating costs >> Improve production efficiency, increase alcohol yieldEffect of TemperatureXM-308 can work at pH from 3.0 to 5.5, with its optimal pH range from 3.5 to 5.0. See Figure 2.Application GuidelinesAdd XM-308 together with heat-stable alpha-amylase while mixing the raw materials. Heat up to 60～62oC and keep for 1 hour. And then heat up to the required liquefaction temperature for liquefaction. The typical dosage rate of XM-308 is 0.01%～0.04% w/w. The exact dosage rate depends on the kind of raw materials. It is recommended to run small trials according to the actual situation so as to determine the optimized dosage rate prior to the regular use.Packing & DeliveryTypical packaging is 30kg food-grade plastic drums or 1125 IBC totes. Customized packaging is available upon request.Typical shelf life is 12 months if it is stored in its original packaging, sealed and unopened, protected from direct sunlight at 0～25oC. Keep a clean, cool, and dry storage room. Adverse conditions such as humidity and higher temperature may lead to a higher dosage requirement.Safety & Enzyme HandlingInhalation of enzyme dust and mists should be avoided. In case of contact with skin or eyes, promptly rinse with water for at least 15 minutes. For detailed handling information, please refer to the Safety Data Sheet.
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