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China, Chinese Wholesale Natural Black Cocoa Powder1 Industrial Products Supplier Manufacturer Details, price list catalog:
China Industrial Products Supplier Manufacturer List Catalog
Food AdditiveNutrition EnhancersBlack Cocoa PowderCocoa Powder Manufacturing
Xi an Sost Biotech Co., Ltd.
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Product Description 1. Product Introduction:Cocoa powder(Natural Cococa Powder andDutched Cocoa Powder ) is the cocoa beans (seeds) extracted from the pods (fruits) of cocoa trees, which are fermented, roughly crushed, and peeled to obtain cocoa bean fragments (commonly known as cocoa cake). The powder obtained by defatting and crushing the cocoa cake is called cocoa powder. Cocoa powder is divided into high, medium, and low-fat cocoa powder according to its fat content; Divided into natural powder and alkalized powder according to different processing methods. Cocoa powder has a strong cocoa aroma and can be used for high-end chocolate, ice cream, candies, pastries, and other cocoa containing foods2. Nutritional value:Cocoa powder is a powdery substance obtained by defatting and crushing cocoa beans. Cocoa powder contains abundant nutrients such as protein, stearic acid, vitamin B2, palmitic acid, vitamin A, vitamin E, vitamin D, potassium, magnesium, calcium, iron, and more. Drinking some cocoa powder appropriately can effectively supplement the energy needed by the body;3.Function:Auxiliary antioxidant:Cocoa powder contains antioxidant components such as flavanols, which can eliminate free radicals and slow down cellular oxidative damage to a certain extent. It may have an auxiliary effect on delaying skin aging or preventing chronic diseases.Regulating emotions:Phenylethylamine and magnesium elements in cocoa powder can promote serotonin secretion, which can help alleviate anxiety and improve mood to some extent, but the effect varies from person to person.Promote blood circulation:Cocoa polyphenols can dilate blood vessels and may assist in lowering blood pressure and improving blood circulation, but their potential effects can only be observed through long-term moderate consumption.4.Application:Cocoa powder is mainly used in the field of food processing, widely used in beverages, baking, ice drinks, and seasoning preparation. The specific applications are as follows:Beverage productionHot cocoa: Mix cocoa powder with milk and brew it, which can be paired with honey or sugar to adjust sweetness. Drinking it in winter has a warming effect.Chocolate smoothie: In summer, mix cocoa powder with ice, milk, or yogurt to make a cold drink, and add fruit to balance the bitterness. Baking applicationCake, cookies: Replace some flour to make chocolate flavored baked goods, such as chiffon cake, cookies, etc., with a light or crispy taste. Energy bars/pancakes:Mix nuts, oats and other ingredients to enhance nutritional value, suitable for replenishing energy after exercise. You May LikeWhy Choose Us?Logistic & PaymentRecommended transportation selectionsBy ExpressBy Air TransportationBy Sea TransportationSuitable for sample order or <50kgFast: 3-10 daysHigh shipping costDoor to door serviceSuitable for >50kgFast: 3-7 daysLower than express costAirport to airport serviceProfessional broker neededSuitable for > 300kgSlow: 7-45 daysLowest costPort to port serviceProfessional broker neededUSA Warehouse
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