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China, Chinese Ds-3318 Hoe Garden Tool -Scuffle Garden Hula Hoes for Weeding Gardening Long Handle Heavy Duty - Adjustable Weeding Loop Stirrup Hoe 30-61 Inch Black1 Industrial Products Supplier Manufacturer Details, price list catalog:
China Industrial Products Supplier Manufacturer List Catalog
Horticulture Gardening ProductsHoe2024 New Garden Tool HoeAmazon Hotsale Hoe Garden Tool
Chongqing Deng's Yaohe Knifeware Co., Ltd.
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Product Description Product DescriptionItem number: DS-3318 Name: 2024 Hotsale Gardening Tool - HoeDS-3318 Push Pull Hoe Garden ToolSold by DonSail US store and garden hoes are designed with push-pull motion which is safer and more efficient Push Pull Hoe Garden Tool Sold by DonSail US store and garden hoes are designed with push-pull motion which is safer and more efficient for weeding, cut weed roots or cultivating around live growing plants with ease.Weeding Hoe Long Handle Hoe Length is adjustable to be 30", 43" and 60" which provides maximum pleasant for tall gardeners and protect you from bending over.Sturdy Quality Weeding tools for garden are made of Commercial grade & extra thick 1.3" diameter premium steel which is sturdier and made to last for years.Easy to Install 1 mins to assemble this collinear hoe by screwing 3 pieces together with no extra tools required. Exactly different hoes gardening!Light Weight All steel hardened hollow hoe for weeding is lightweight which makes it easy to maneuver during longer gardening sessions. Despite its sturdy build, it doesn't feel cumbersome which ensures that hand hoe can be used pleasantly by different family members. Detailed Photos Popular Garden Tools Our Advantages 1st: Factory direct resonable price;2nd: Good communications of OEM or ODM project, 7/24 online;3rd: Each product process has strict QC control to ensure high quality;4th: CNC machinces control essential production process to avoid faults;5th: Mothly product proposal or yearly purchase planning for your reference to save up your precious time;6th: Timely delivery, we will provide a timeline for your order, you may quite conveniently to follow up the order;7th: Certificates availableL all knives are food safe standard, such as FDA and LFGB, approved via SGS or TUV; Company Profile Our new buildings are under the construction - will be ready around June 2024 Chongqing Deng's Yaohe Co., Ltd. is a professional manufactuere of traditional stainless steel forging knives, whichis located in Dazu District, Chongqing, China, a world heritage site, it has over 6000 square meters of standardized factory. With the tenet of "Generation and Inheritance, Millennial Forging Skills", knives of Deng's Kitchenware are characterized by: thick back,thin blade, sharp, labor-saving and easy to grind. Our company philosophy is Persuit of excellence, innovation and development, hand in hand, cooperation and win-win, and company'sgoal is to inherit the millennium forging skillls, casting Chinese fine knives and also go ahead with the new popular knives. Our registered trademark "Dengjiadao" has undergone a hundred years of tempering and four generations of inheritance for its traditionalmanual forging tools. With advanced forging technology and exquisite handmade craftsmanship, it has won praise from domestic and foreign customers. In recent years, the company has continuously reformed and innovated, combining traditional manual forging technology with modern technology,introducing advanced flat grinding equipment and technology, and using computer-driven temperature controlled quenching and advanced temperingtechnology for kitchen knives, We have developed a series of national invention and utility model patented knives: forged sandwich knives, forged alloyknives, domestic high-end chef knives, and high-end gift household knives. Among them, "Forged Sandwich Knife" and "Forged Alloy Knife" were includedin the Chongqing Key New Product Catalog and won the "Chongqing Famous Trademark" and "Chongqing Famous Brand Product". The "Dengjiadao" trademarkwas recognized as a time-honored brand in Chongqing.Use Tips:1st: Pls keep knives clean and dry after use;2nd: Be careful when washing the knives to avoid injury;3rd: Please kindly keep the knives from the children, thank you.Our Show Room: Our Warehouse:Our Certificates: We have certificates of ISO 9001, BSCI, FDA, CE, ect to meet aviours kinds of customers' request.Timely Delivery: FAQ Q1: Are you a factory direct? Deng's Knife: Yes, we are a direct factory. Q2: Shall we get a sample before placing an order? Deng's Knife: Sure, you may do it. Q3: How and when we get the quote? Deng's Knife: You may send inquiry, usually we will get it back around 24 hours; Q4: May you provide OEM or ODM? Deng's Knife: Yes, we can customize any digital print in most materials or customized logo; Q5: How do you control quality? Deng's Knife: We carry out semi-product inspection and finished product inspection before shipment; Q6: May we visit your company and have you a showroom? Deng's Knife: Sure, warmly welcome to our factory and yes, we have our showroom with around 500 square meters; Q7: Do you have certificates for different markets: Deng's Knife: Yes, we follow all the rules of LFGB, BSCI, FDA etc and also including regulations of surroundings protection; Q8: More inquiries as follows, thank you.What is a chef's knife used for?Deng's Knife:A chef's knife is a kitchen's all-around knife. It can handle slicing, dicing, and chopping fruits and vegetables, and it can also be used for prepping meats.In a pinch, it can also be used as a slicer, or for carving roasts. While other knives come in handy as the knife collection grows, a chef's knife will always be one the cook reaches for.How do you sharpen a chef's knife?Deng's Knife:There are a number of tools that can be used to sharpen knives, from electric sharpeners to pull-through manual sharpeners to whetstones.Electric sharpeners are the easiest to use, with guides that make it nearly impossible to grind the knife at the wrong angle. The downside of an electricsharpener is that it can sharpen too aggressively. The manual method using a whetstone is much more gentle on knives, making it preferred for more expensive knives.The downside is that there's a bit of a learning curve. No matter what method is used for sharpening, it's wise to have a honing steel to touch up the knife as it's used andkeep it in good shape between sharpening.How do you hold a chef's knife?Deng's Knife:There are plenty of names for the proper hold on a chef's knife. Some describe it as a handshake while others talk about a pinch grip. Generally, the thumb and forefingerare doing all the work, while the other three fingers grasp the handle more gently. With the proper grip, cutting will feel easy, nice & the knife will always be under complete control.Do you need a chef's knife and a santoku?Deng's Knife:A chef's knife and a santoku knife perform the same-or very similar-tasks in the kitchen. Both are good for cutting, dicing, slicing, and chopping, so it's not necessary to own both.However, while chef's knives are generally about 8 inches long, there are 5-inch santoku knives that may be more pleasant for cooks with smaller hands, or for taking over thetasks of a utility knife. An extra knife in the kitchen can be handy when there are helpers around, too. Thank you!
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