IPDB › China Industry › Chemicals
China, Chinese Sucralose Powder 99% Food Garde Sweetener Price Food Additives E955 Sucralose1 Industrial Products Supplier Manufacturer Details, price list catalog:
China Industrial Products Supplier Manufacturer List Catalog
Food AdditiveFood SweetenersFood AdditiveSucralose
Shanghai Beimoo Biotechnology Co., Ltd.
Preview:
Product DescriptionProduct DescriptionSucraloseSucralose is a high-intensity sweetener derived from sucrose through a modification process, celebrated for its exceptional sweetness intensity (up to 600 times that of sucrose) and zero-calorie profile, making it an efficient choice for significant sugar and calorie reduction in formulations. It exhibits unmatched stability across extreme temperatures (from frozen desserts to high-heat baking at 240°C) and wide pH ranges (acidic beverages to alkaline processed foods), ensuring no loss of sweetness or flavor degradation during production, storage, or consumption. With no impact on blood sugar levels, dental health, it caters to diverse consumer needs—including those following low-sugar, diabetic-friendly, or weight-management diets. Additionally, it has a clean, sugar-like taste without aftertaste and is compatible with most food ingredients, making it a versatile raw material for manufacturers developing beverages, baked goods, confectioneries, dairy products, and processed snacks.Products DescriptionNameSucraloseCAS Number56038-13-2Specifications95%-98%CharacteristicWhite powderMain ApplicationsFood, beverages, and seasoningsShelf Life24 monthsProduct application1.Beverage Formulations: Ideal for carbonated drinks, fruit juices, iced teas, sports drinks, and acidic beverages (e.g., lemonades). Its resistance to acid degradation preserves sweetness over long shelf lives, and its high intensity allows minimal dosage to achieve desired sweetness—perfect for manufacturers creating zero-calorie, low-sugar drinks that retain authentic flavor without bitterness.2.High-Temperature Baked Goods: Works well in cakes, cookies, bread, pastries, and breakfast cereals. It maintains full sweetness even under extreme baking temperatures (up to 240°C) without decomposing, and does not alter dough texture or product browning—enabling the development of calorie-reduced baked goods that match the taste and mouthfeel of traditional sugar-based versions.3.Dairy & Frozen Desserts: Suitable for yogurt, ice cream, sorbets, and plant-based dairy alternatives (e.g., soy milk ice cream). Its stability in frozen conditions prevents sweetness loss, and its clean taste complements creamy textures without overpowering dairy/plant-based flavors—helping produce low-glycemic, zero-calorie desserts that appeal to health-conscious consumers.4.Confectionery & Processed Snacks: Perfect for hard candies, chocolates, gummies, sugar-free chewing gum, and savory snacks (e.g., seasoned nuts, low-sugar sauces). It mimics sucrose's sweetness in confections without adding calories, and its compatibility with savory ingredients ensures no flavor disruption—making it a versatile choice for creating indulgent yet low-sugar snacks and processed foods.FAQ1. How to confirm the Product Quality before placing orders?A:We can send you our available samples. Or, if you have special requirements on the goods, we can prepare samples according to your needs and send them to you for confirmation. 2.What's the Moq?A: For the high value product, our MOQ starts from 1g and generallystarts from 10g. For other low value product, our MOQ starts from 1kg. 3. ls there any discount?A: Yes, for larger quantity, we always support with better price. 4.How do you make our business long-term and good relationship?A: 1. We keep good quality and competitive price to ensure our customers benefit;2. We respect every customer as our friend and we sincerely do business and make friends with them, nomatter where they come from.
Purchasing Request
Note: Send your purchase request, and we will screen suppliers or manufacturers for you free of charge...